Chef de Partie

We require flexible, hard-working, reliable staff to join an established team in a busy thriving girlsí independent boarding school providing 3 meals daily for approximately 800 people per service as well as School events.

Full-time, 40 hours per week, Monday to Sunday, 5 days out of 7 (to include 1 day at the weekend. Ideally qualified to 706/1 and 706/2 or equivalent with proven kitchen experience and a track record of catering for large numbers.

£24,024 per annum

Benefits include meals on duty, uniform, generous pension scheme, 25 days holiday plus Bank Holidays and a week off at Christmas

Closing Date: Noon on Monday 24 April 2017

Useful Links:

Working at Downe House

Safeguarding and Child Protection Policy


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